Sammiches

I love me some sammiches, y'all. Jimmy John's is my BFF except they don't deliver to my office and THAT is a problem. We're not really doing anything for the SuperBowl because I'm painting the bedroom this weekend (!!!!) and anticipate being really tired Sunday night but I am going to make some mini-sammiches. Otherwise known as sliders. But I prefer mini-sammiches.

They've been floating around Pinterest forever and a day but it's those little ham and cheese ones on a Hawaiian roll? With the sauce? I think I want to make them for the Blue Elephant party that I am currently slacking on planning but I need a test run to make sure they are delicious. I figured the SuperBowl was as good a time as any to test out mini-sammiches.

Here's the recipe I'm going to use: Mini Ham & Cheese Sandwiches

She also has a Cuban version. Not going to lie, I kind of want to make those too because I love nothing more than a good Cuban sammich.We shall see if I'm up to it. If you recall, I made delish pretzels and honey mustard sauce last year. Those lasted about 5 seconds. But they are a lot of work. I think next time I may just do them in a thick roll and then cut off actual bites with a bench scraper. Anywho, I'm a Ravens fan this weekend if for no other reason than my husband is rooting for the 49ers and I have to cancel him out. OH! And I'd totally love to see Michael Oher walk away with a ring. You've seen The Blind Side, right? Tears. I can't even.

GEAUX RAVENS!!!